ZM-100 inverted pressure sterilized boiler

Vertical Counter‑Pressure Retort LS‑35L/50L/75L/100L | Dual‑Mode Sterilization for Food Packaging Aseptic Testing LS‑series Vertical Counter‑Pressure Retort for Food Packaging Sterilization & Laboratory Aseptic Validation Product Introduction Reliable dual‑mode counter‑pressure sterilizer tailored for food packaging quality control & lab aseptic evaluation. The vertical counter‑pressure retort is a medium‑small‑size mechanically program‑controlled counter‑pressure sterilization equipment. The sterilizer adopts electric heating mode. Water is directly injected into the sterilizing chamber and heated to generate high‑pressure steam required for sterilization to disinfect articles. After sterilization is completed, external compressed air and water pressure are applied for rapid cooling within 3 minutes, cooling internal articles down to 30‑40℃. Equipped with program control, it supports two operation modes: boiling disinfection and pressure sterilization with rapid cooling. Boiling temperature can be set ≤100℃. The rapid‑cooling pressure sterilization temperature is pre‑selectable within 101℃‑135℃. It is integrated with heater overload protection and buzzer alarm upon sterilization completion. Featuring simple operation and high safety reliability. This unit is suitable for disinfection and sterilization of food packaging, utensils and instruments. It is an ideal device especially for aseptic tests in food research institutions. Working Principle Dual‑sterilization logic enables boiling disinfection & high‑pressure counter‑pressure sterilization, simulating real‑world thermal processing conditions for flexible packaging samples. This equipment is designed with two disinfection & sterilization principles to deliver dual‑function performance for customers. The heater directly heats water to produce pressurized steam. The pressurized steam acts on microorganisms on samples and destroys their structures to realize sterilization. When rapid‑cooling sterilization program starts, 6 liters of tap water is first injected into the chamber. After around 25‑minute heating process, it enters sterilization holding stage with sterilization duration of 35‑40 minutes. When sterilization finishes, 0.24 MPa compressed air and tap‑water pressure are manually fed into the chamber, then half‑open the drain valve to discharge water and implement counter‑pressure cooling for flexible packages and other specimens. Rapid cooling lasts for 3 minutes. Manually cut‑off compressed air and tap‑water supply, and internal articles can be cooled down to 30‑40℃. Core Advantages Dual‑mode operation: boiling disinfection & counter‑pressure pressure sterilization Ultra‑fast 3‑minute counter‑pressure cooling to avoid flexible pouch deformation Heater overload protection & buzzer alarm when sterilization cycle completes Multiple chamber volume options:35L‑50L‑75L‑100L for different test throughput Mechanical program control, easy operation for laboratory staff Technical Parameters Item Specifications Max Working Pressure 0.22 MPa (30 Psi) Max Working Temperature 135℃ Sterilization Temperature Selection 101‑135℃ Boiling Temperature Selection ≤100℃ Timer Range 1‑60 min Effective Chamber Volume 35L, 50L, 75L, 100L Power / Power Supply 2.5 KW / AC220V, 50Hz; 3 KW / AC220V, 50Hz; 4.5 KW / AC220V, 50Hz Overall Dimension 570×550×970 mm(35L);590×590×1110 mm(50L);650×630×1150 mm(75L);680×650×1220 mm(100L) Gross / Net Weight 56/42 kg(35L); 68/50 kg(50L); 90/70 kg(75L); 105/85 kg(100L) Application Scenarios Widely adopted in food R&D laboratories, packaging manufacturers and quality inspection institutes for sterilization and thermal‑resistance assessment of flexible food packaging materials. Disinfection & sterilization for food flexible packaging, containers and lab utensils Aseptic test and thermal resistance evaluation for food packaging samples Sterilization for laboratory instruments and small‑batch food test specimens Get Custom Solution & Quotation GBPI Packaging Test EquipmentOfficial Website: www.gbpitester.com

Product introduction This product is based on the test principle of cup method water vapor transmission, and is designed and manufactured according to ASTM E96, GB/T 1037 standards, and provides a wide range and high efficiency water vapor transmission rate detection for low, medium and high water vapor barrier materials. test. It is suitable for the water vapor transmission performance test of films, sheets, paper, fabrics, non-woven fabrics and related materials in the fields of food, medicine, medical equipment, daily chemicals, etc.

Three test chambers water vapor permeability analyzer using infrared sensor is the highest accurate water vapor transmission rate tester, meeting standard of ASTM F1249.

Product Brief The N600C Carbon Paper Air Permeability Rate Tester is designed and developed in accordance with GB/T 20042.7-2014. Adopting the differential pressure method as its testing principle, it is professionally used for measuring the air permeability rate of various types of carbon paper for proton exchange membrane fuel cells (PEMFC). Testing Principle Based on the differential pressure method, the sample is placed between two fixtures, forming a constant differential pressure on both sides of the sample. Driven by the differential pressure, gas flows from the high-pressure side through the sample to the low-pressure side. The air permeability rate of the carbon paper is calculated based on the transmission flow rate, sample thickness, test area, and test differential pressure. Executed Standards GB/T 20042.7-2014 Technical Parameters Item Technical Parameters Test Range 0~200,000 mL·mm/(cm²·h·mmHg)0~14,701 mL·mm/(cm²·hr·mmAq) Resolution 0.1 mL·mm/(cm²·h·mmHg)0.1 mL·mm/(cm²·hr·mmAq) Pressure Range 0~500 Pa (other ranges available upon request) Pressure Resolution 0.1 Pa Pressure Accuracy 0.1% FS (Full Scale) Flow Range 0~50 L/min (other ranges available upon request) Flow Resolution 1 mL/min Flow Accuracy 1% FS (Full Scale) Test Area 16 cm² Instrument Dimensions 410 mm×295 mm×365 mm Power 100 W Power Supply 110~250 VAC, 50~60 Hz Product Features • The instrument's differential pressure is adjustable within the range of 0~500 Pa, with an accuracy of 0.1% FS, fully meeting the test pressure requirements of different samples;• The test range can be customized according to different sample requirements;• Arbitrary pressure adjustment, fully automatic operation, and automatic measurement and calculation of results;• Equipped with a color touch screen, no external computer required;• Built-in micro-printer for real-time printing of test reports;• The upper computer software is designed in accordance with the new GMP Appendix "Computerized Systems", supporting functions such as hierarchical permission management, audit trail, and electronic signature (optional).  

This product is based on the test principle of the Coulomb oxygen analysis sensor and is designed and manufactured with reference to the ASTM D 3985 standard. It is used to determine the oxygen transmission rate (quantity) of film or sheet materials.

  GBB-A3 Heat Sealing Tester Product Introduction GBB-A3 heat sealing tester accurately measures heat sealing temperature, time, pressure and other performance parameters of lid films for jelly cups, yogurt cups, coffee capsules, instant noodle buckets, meal boxes, medical blister packs and other food & pharmaceutical packages. Optimal sealing conditions can be confirmed precisely by testing sealing properties of different materials. Testing Principle Install matched fixture on the lower support plate and place sample steadily. Set sealing temperature, time and pressure as required, then start the device. The upper fixture descends to complete sealing. In manual mode, step on foot switch to press sealing cutter with fixed sealing duration. In automatic mode, upper and lower cutters perform cyclic sealing automatically according to preset parameters. Compliance Standards QB/T 2358-1998, ASTM F 2029, YBB00122003-2015 Technical Parameters Temperature Range Room temperature ~ 250℃ Temperature Accuracy ±1℃ Sealing Time 0.1s ~ 99.99h Sealing Pressure 0~1 MPa Operation Mode Manual & Automatic Air Source Compressed air Overall Dimension 730×400×535 mm Weight 45 kg Power 1200 W Power Supply AC 220V, 50Hz Product Features Pull-out Loading Design Double-layer lower plate enables pull-out feeding, keeping away from sealing cutter for safe and convenient operation. High-precision Temperature Sensor PID temperature control ensures accuracy up to ±1℃, featuring excellent stability and low failure rate. Dual Optional Test Modes Automatic mode realizes repetitive fast sealing; manual mode equipped with foot switch for simple and safe operation. New Pneumatic Driving System Composed of pressure gauge, regulating valve and cylinder, air pressure can be precisely adjusted for efficient sealing. Customized Service Available Custom fixtures fit various cup sizes. Anti-stick sealing cutter and customizable shape, size & smoothness meet diverse research demands. Application Fields Jelly Cup Yogurt Cup Coffee Capsule Medical Blister Pack

GBH-2 multifunctional single-column electronic tensile tester for plastics, films, fibers, rubber sheets, composite materials, tapes, soft packaging materials, paper, non-woven fabrics, medicine package materials, syringes, bottlescovers, rubber plugs and other packaging materials are tested for mechanical properties to meet the needs of different users.

This sealing/filling/capping machine(Packaging Machine/Packaging Machinery)is applicable for Fruit Juice/Salt /Sanitizing Gel/Skin Care/Sugar Powder/Tomato Sauce/ Ketchup/ Detergents Soap Packing in form of top/corner spout pouch or top/corner spout stand up pouch, 3-side sealing bags, and doypacks.

MC‑C1 Migration Test Cell: Professional Pre‑Treatment Solution for Food‑Contact Material Migration Test GBPI MC‑C1 Migration Test Cell for Food‑Contact Material Migration Pre‑Treatment Address: No.3 Linjiang Road, Xiagang Subdistrict, Huangpu District, GuangzhouTel: +86 15820231129 | Official Website: www.gbpitester.com Product Introduction MC‑C1 Migration Test Cell is suitable for pre‑treatment of migration tests for food‑contact materials and products. It is applicable to all non‑volatile food simulants specified in GB 31604.1‑2015, EN1186‑1, EN13130‑1:2004 and other relevant standards. It provides standardized test conditions to support safety assessment for food‑contact flat specimens, widely adopted by third‑party laboratories, food packaging manufacturers and research institutes. Executive Standards To ensure test repeatability and global recognition, MC‑C1 Migration Test Cell conforms to both Chinese national standards and European normative requirements: GB 5009.156‑2016, GB 31604.1‑2015, GB/T 23296.1‑2009, EN1186‑1:2002, EN 13130‑1:2004. It satisfies migration pre‑treatment requirements for domestic inspection and EU export certification. Core Technical Parameters Contact Mode Single‑sided or Double‑sided contact Single‑sided Contact Area(Diameter) 100 cm² (Φ112.8 mm) Double‑sided Contact Area 200 cm² Volume 200 mL Operating Temperature 5℃～180℃ Overall Dimensions 175mm(L) × 140mm(W) × 63mm(H) Net Weight 2.3 kg Product Features • Complies with relevant standards, fully designed and manufactured according to Migration Cell C in Appendix C of EN1186‑1:2002 and Migration Test Cell C in Appendix D of EN13130‑1:2004, ensuring consistency of migration test results. • Supports both single‑sided and double‑sided detection to reduce model‑selection trouble. Double‑sided contact is suitable for food‑contact materials such as instant‑noodle outer packaging and seasoning sachets. • Adopts high‑temperature resistant, corrosion‑resistant and self‑cleaning sealing ring to achieve excellent sealing performance, preventing leakage and volatilization of various simulants during testing. • Unique sealing structure ensures areas outside the test surface do not come into contact with food simulants, guaranteeing valid test area. • Suitable for migration test pre‑treatment of a wider range of materials. Application Fields It applies to migration test pre‑treatment of sheet‑shaped food‑contact materials and products for single‑sided exposure to food simulants including water, ethanol, acetic acid, vegetable oil, n‑hexane, n‑heptane and isooctane. Conclusion MC‑C1 Migration Test Cell is a standard‑compliant auxiliary device for food‑contact material safety testing. Supporting both single‑sided and double‑sided contact modes, it fits diverse packaging samples including instant‑noodle packages and seasoning bags. Reliable sealing avoids simulant leakage and volatilization. It delivers repeatable migration pre‑treatment results for lab QC, third‑party testing institutes and packaging manufacturers. It is essential hardware for food‑contact material compliance assessment both for domestic market and European export business. Get Quotation for This Unit GBPI Packaging Test Equipment ManufacturerAddress: No.3 Linjiang Road, Xiagang Subdistrict, Huangpu District, Guangzhou, Guangdong, ChinaTel: +86 15820231129 | Official Website: www.gbpitester.com

  GF-2200Z Two-Station Rotary Tube Sealing Machine Product Introduction The fully automatic two-station rotary tube sealing machine is specially designed for automatic tube sleeving and heat sealing of straws and bags. It is applicable to straws of various calibers, lengths and models. It is the preferred automatic equipment for spout stand-up bags such as beverage packaging, suckable jelly, condiments and daily chemical products (laundry detergent, skin care products). It can be customized to connect with filling production lines for integrated operation. Technical Parameters Overall Dimension 2900mm x 2400mm x 2000mm (L × W × H) Sealing Type Stand-up bag, three-side sealed bag, gusset bag, special-shaped bag (customized) Material Type Bag: Inner PE, Inner PP materialTube: PE, PP material Product Specification Bag Length: 100~180mm, Width: 70~120mm, Sealing Length: 60~120mmStraw Caliber: 8.5mm (other sizes customizable) Working Speed 80-90 pcs/min (varies with different materials and bag sizes) Positioning Accuracy ≤±0.5 mm Sealing Cutter Group 6 groups in total: 1 preheating group, 4 heat sealing groups, 1 cooling group Temperature Control Module 2 sets (12-channel module), accuracy ±0.1℃ Heating Temperature Room Temperature ~ 300℃ Power Supply 380V/50Hz, 13KW Air Source 0.6~0.8MPa, 11L/min Equipment Weight 2000Kg Product Features The tube sealing machine adopts two-station design, with fully automatic operation of preheating, bag separating, tube loading and heat sealing processes; Sealed products are automatically sent to the transition machine, convenient for connecting and docking with subsequent production equipment; Adopts PLC control and intelligent parameter setting; parameters can be quickly configured according to different bag types and straws, easy operation; Equipped with imported temperature control modules and pneumatic components such as SMC, Festo and Airtac with stable and reliable quality; Adopts step-by-step heating and final cooling sealing process design to achieve perfect sealing performance; Automatic fault detection, alarm, shutdown, diagnosis and real-time fault location display; Light overall weight, small floor occupation and stable long-term operation performance; Main components are made of aluminum alloy and stainless steel, complying with food and pharmaceutical GMP environmental hygiene standards. System Composition The machine adopts dual-station structure, consisting of bag feeding system, tube feeding system, heat sealing system, bag dropping system, rejecting mechanism, transition machine, control system and machine base; The bag feeding system includes bag placing & positioning mechanism, bag picking mechanism and bag sleeving mechanism; the bag picking mechanism takes out finished bags one by one, and the bag sleeving mechanism loads bags into the bag holder and sleeves onto the straw; The tube feeding system is composed of vibration plate and transition trough mechanism; automatic detection and start-stop control during feeding process; The heat sealing system includes preheating, heat sealing and cooling, including 1 set of preheating cutter, 4 sets of heat sealing cutters and 1 set of cooling cutter; customized sealing and cooling cutters are available to adapt to straws of different specifications; Each group of sealing cutters supports independent temperature control, separate temperature setting and independent operation debugging; The bag collecting system consists of discharging mechanism and trough changing mechanism; sealed bags are discharged to the middle position, then pushed into the material trough; empty trough replacement is automatic when full; The operation interface real-time displays working status, including production speed, finished product quantity, shift output, date and temperature parameters. Application Fields Jelly Spout Bag Soymilk Spout Bag Care Products Bag Puree Bag Special-shaped Spout Bag Foldable Outdoor Water Bag